Food as Medicine Symposium News
March 18, 2014 Bob’s Red Mill blog features a post on the upcoming “Food as Medicine Symposium: April 5-6, Portland.”
March 18, 2014 Bob’s Red Mill blog features a post on the upcoming “Food as Medicine Symposium: April 5-6, Portland.”
March 7, 2014 NCNM’s Food as Medicine Institute upcoming symposium is featured in the Oregonian: “Portland’s new Food as Medicine Institute aims to make pros and public smarter about nutrition.”
March 11, 2014, KATU TV News A news segment on KATU features Dr. Andrew Erlandsen, the chair of NCNM’s Master of Nutrition program, for nutrition advice as it investigates the use of the chemical azodibicarbonamide in “Protests grow over yoga-mat chemical’s use in bread.”
New Organization to Focus on Community Nutrition Education PORTLAND, Ore. (March 4, 2014)—National College of Natural Medicine today announced the formation of the Food as Medicine Institute (FAMI), the latest in its line-up of community-education initiatives. The institute’s mission is to provide nutrition education for healthcare professionals and the general public. FAMI will offer a …