Healthwatch: Food as Medicine Community Cooking Programs
Host Ellen Goldsmith, LAc, interviews Dr. Julie Briley of NCNM’s Food as Medicine Institute. One in three children born after 2000 may develop type 2 diabetes or heart-related diseases, including high blood pressure or high cholesterol–many of them before adulthood. The mission of NCNM’s Food as Medicine Institute (FAMI) is to help people discover the … Continue reading Healthwatch: Food as Medicine Community Cooking Programs
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