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Food as Medicine Everyday – Fall 2019

September 18, 6:00 pmDecember 11, 7:30 pm

~Sold Out~

Wednesday Evenings, September 18 – December 11, 2019 | 6:00 – 7:30 p.m.

No class the week of Thanksgiving

Location: Charlee’s Kitchen, 2220 SW First Avenue Portland, Map and directions


The Food as Medicine Everyday series is a series of weekly workshops that demonstrate simple techniques for selecting and cooking tasty, nutritious whole foods and teach how these foods can improve health and fitness.

FAME Charlee’s Kitchen is a 12-week series which includes 90 minutes of nutrition education and hands-on cooking. Each week our naturopathic physicians or nutritionists share their in-depth knowledge around chronic disease, wellness, and nutrition. FAME Charlee’s Kitchen can serve those looking for an introduction to cooking and eating whole foods and those looking for a deeper understanding  about the health benefits of a whole foods based diet.

Regardless of age, cooking experience, or health status, you and your whole family will benefit from learning healthy cooking skills and nutritional know-how. Each workshop will welcome up to 15–20 participants, both children and adults.

Participants Receive

  • 90 minutes with a naturopathic physician or nutritionist each week.
  • The Food as Medicine Everyday, Reclaim your Health with Whole Foods book. Written by Dr. Julie Briley and Dr. Courtney Jackson
  • A whole foods based meal each week
  • BONUS: Free whole grains and legumes from Bob’s Red Mill every week.
  • Transform your eating habits in just 12 weeks!


Early bird pricing, through August 31
$299 individuals
$499 family rate (2 participants)*

Regular price, after August 31
$349 individuals
$599 family rate (2 participants)*

*Please include both participant’s names on the checkout form.

~Sold Out~


September 18, 6:00 pm
December 11, 7:30 pm
Free – $599


Tickets are no longer available.

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