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Food as Medicine Everyday – Winter 2020

January 8, 2020, 8:00 amMarch 25, 2020, 5:00 pm

Wednesday Evenings, January 8 – March 25, 2020 | 6:00 – 7:30 p.m.

Location: Charlee’s Kitchen, 2220 SW First Avenue Portland, Map and directions


The Food as Medicine Everyday series is a series of weekly workshops that demonstrate simple techniques for selecting and cooking tasty, nutritious whole foods and teach how these foods can improve health and fitness.

FAME Charlee’s Kitchen is a 12-week series which includes 90 minutes of nutrition education and hands-on cooking. Each week our naturopathic physicians or nutritionists share their in-depth knowledge around chronic disease, wellness, and nutrition. FAME Charlee’s Kitchen can serve those looking for an introduction to cooking and eating whole foods and those looking for a deeper understanding  about the health benefits of a whole foods based diet.

Regardless of age, cooking experience, or health status, you and your whole family will benefit from learning healthy cooking skills and nutritional know-how. Each workshop will welcome up to 15–20 participants, both children and adults.

Participants Receive

  • 90 minutes with a naturopathic physician or nutritionist each week.
  • The Food as Medicine Everyday, Reclaim your Health with Whole Foods book. Written by Dr. Julie Briley and Dr. Courtney Jackson
  • A whole foods based meal each week
  • BONUS: Free whole grains and legumes from Bob’s Red Mill every week.
  • Transform your eating habits in just 12 weeks!


Early bird pricing, through December 8
$299 individuals
$499 family rate (2 participants)*

Regular price, after December 8
$349 individuals
$599 family rate (2 participants)*

*Please include both participant’s names on the checkout form.


January 8, 2020, 8:00 am
March 25, 2020, 5:00 pm
$299 – $599


10 available
FAME Winter '20: Individual, EB$299.00
10 available
FAME Winter '20: Family, EB$499.00

Event and Refund Policies

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