Past Events

February 10, 2018 NUNM Campus, 049 SW Porter St, Map & Directions This year’s Food as Medicine Symposium will focus on the whole foods based diet and how it can contribute to the prevention and reduction of chronic disease. Check out our speaker line-up. Registration has ended.  See you next year! Available for both in-person and webinar options. Choose your option at checkout. Extra Early-Bird: $70, ends Dec. 10 Early-Bird: $85, ends Jan. 28 Regular: $100

Thursday Evenings, April 12 – June 28, 2018 | 6:00 – 7:30 p.m. Location: Charlee’s Kitchen, 2220 SW First Avenue Portland, Map and directions The Food as Medicine Everyday series is a series of weekly workshops that demonstrate simple techniques for selecting and cooking tasty, nutritious whole foods and teach how these foods can improve health and fitness. Each registration includes a copy of the Food as Medicine Everyday book. Registration Early bird pricing, ends March 12 $299 individuals $499 family rate (2 participants)* Regular price, starts…

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Wednesday Evenings, July 11 – September 12, 2018 | 6:00 – 7:30 p.m. Location: Charlee’s Kitchen, 2220 SW First Avenue Portland, Map and directions The Food as Medicine Everyday series is a series of weekly workshops that demonstrate simple techniques for selecting and cooking tasty, nutritious whole foods and teach how these foods can improve health and fitness. Each registration includes a copy of the Food as Medicine Everyday book. Registration Early bird pricing, ends June 11 $249 individuals $429 family rate (2 participants)* Regular price, starts…

Wednesday Evenings, September 19 – December 12, 2018 | 6:00 – 7:30 p.m. No class the week of Thanksgiving Location: Charlee’s Kitchen, 2220 SW First Avenue Portland, Map and directions The Food as Medicine Everyday series is a series of weekly workshops that demonstrate simple techniques for selecting and cooking tasty, nutritious whole foods and teach how these foods can improve health and fitness. Each registration includes a copy of the Food as Medicine Everyday book. Registration Early bird pricing, through August 19 $299 individuals $499…

Postponed until Spring 2019.  Check back soon for more information!   Coming soon, Spring 2019!  Here's what to expect: Join Kristy Regan, a holistic Nutritionist and author of The SIBO Diet Plan, to learn more about small intestine bacterial overgrowth (SIBO) and cook SIBO-friendly low FODMAP recipes. Whether you're newly diagnosed with SIBO or you want to take a fresh look at your menu choices and your digestive health, we welcome you to this six-week class! During each two-hour session,…

Wednesday Evenings, January 9 – March 27, 2019 | 6:00 – 7:30 p.m. Location: Charlee’s Kitchen, 2220 SW First Avenue Portland, Map and directions   The Food as Medicine Everyday series is a series of weekly workshops that demonstrate simple techniques for selecting and cooking tasty, nutritious whole foods and teach how these foods can improve health and fitness. Each registration includes a copy of the Food as Medicine Everyday book. Registration Early bird pricing, now extended to the end of the year! $299 individuals $499…

Professional Track: Saturday & Sunday, February 16 –17, 2019 This year’s Food as Medicine Symposium will discuss the impact food choices have on human health and the environment. Speakers will be presenting on how reshaping our current food system and following sustainable diets can improve our health, our communities, and our environment. NUNM Campus, 049 SW Porter St, Portland, OR  97201 (Map & Directions) 12 CE credits to be applied for through OBNM. 12 PDA points to be applied for through…