11th Annual Food as Medicine Symposium
May 3-4, 2025 | Natural University of Natural Medicine | Portland, Oregon
Feeding Change: Community-Centered Approaches to Food as Medicine
The 2025 Symposium theme isĀ Feeding Change: Community-Centered Approaches to Food as Medicine. Join us for an inspiring two-day conference focused on the transformative power of farm-to-table practices and sustainable food sourcing. This event aims to promote health equity and food justice within our communities.
The Food as Medicine Symposium is open to healthcare professionals and students, and to the public, with two event tracks showcasing exciting speakers in each.
When: May 3-4, 2025
Where: National University of Natural Medicine in Portland, Oregon
What to Expect
At this symposium, experts and advocates will explore innovative approaches and practical solutions to improve access to nutritious, locally sourced foods that support wellness for all.
Event Schedule
- Professional Track: 2 days, Saturday and Sunday – click here to read more about featured speakers and see the schedule
- Public Event: Saturday only – click here to read more about featured speakers and see the schedule
Both virtual and in-person attendance options will be available for healthcare professionals and the public. (Lunch and refreshments will be provided for in-person attendees both days.)

Continuing Education Credits
The symposium will offer continuing education credits for several organizations:
- OBNM (Oregon Board of Natural Medicine)
- NCCAOM (National Certification Commission for Acupuncture and Oriental Medicine)
- BCNS (American Nutrition Association Board for Certification of Nutrition Specialists)
(Prior symposiums have been approved for up to 12 continuing education units.)
Recordings Available
Recordings of lectures will be provided at no additional cost to registered attendees, typically available two weeks following the event.
Vendor Hall
Explore a vibrant vendor hall showcasing locally sourced farm-to-table products, nutritional supplements, and resources for sustainable food sourcing. Attendees can engage with local farmers, discover innovative products, and gather valuable resources to implement sustainable food sourcing in their communities.

Sponsorship and Exhibitor Opportunities
Healthy, natural food-related organizations and non-profits are invited to sponsor or exhibit their products and services at the Food as Medicine Symposium. This is an excellent opportunity to network with nutrition industry leaders, physicians, healthcare professionals, and the public.
The Sponsorship and Exhibitor Opportunities packet is available to download here.
For questions or more information, contact Continuing Education at ce@nunm.edu.