Public Track: Saturday, February 20, 2021
This year’s Food as Medicine Symposium will discuss how nutrition can help inflammation and chronic disease. Speakers will be presenting on how to use nutrition to fight inflammation in areas such as skin health, auto-immune disorders, mental health, cardiovascular health, histamine intolerance, sulfur intolerance, SIBO, and more! The public track of the conference is suited for the general public (not healthcare professionals).
Location: This conference will be offered virtually via live webinar! Join us from the safety of your own home. Learn more about live webinar requirements here.